“Enjoy a 3 issue subscription. No strings attached. You’ll never receive a bill.
A magazine for smart entertaining, delicious food and spur of the moment travel. In every issue you’ll find 30-minute meals, Rachael’s Diary, small party gatherings for special occasions, stolen weekends, Real Cooks Networks, Every Day Menu Planner, the No Recipe Zone & much more!
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Personally I have enjoyed the Rachel Ray magazine, as I like to cook, but did find many of the recipes were more of an entertaining style cooking than a home cook. But I will admit to being a more down home cooking person and not overly gourmet.